Child Nutrition and School Food Services
At TRiGroup, Inc., our staff has extensive experience leading and managing a wide variety of public school food services programs.
Using the industry’s best practices in sourcing materials, preparing healthy meals, outlining budget plans, and meeting State and Federal regulations, we are ready to help your district succeed.
High quality, healthy meals nourish a child so that they can learn and grow. Schools and districts need to orchestrate a complex set of business and financial strategies so that their students are served great food that they want to eat, all while maintaining a healthy budget, reliable operations, happy employees, and strong business partnerships.
Our consulting services are grounded in three principles of best practice: 1) Focus on the Team, 2) Balance Budgets and Streamline Operations, and 3) Provide Quality Food and Excellent Service. Read more below.
Focus on the Team
Successful school breakfast and lunch programs depend on teams of people who can work together in a fast-paced, energetic environment. Pride, trust, and communication are essential ingredients.
There are no unimportant jobs in this work, and we know how to build and support an environment that values people.
Balance Budgets and Streamline Operations
Financing and management strategies play a big role. Translating federal, state, and local guidelines into high quality meals that students love demands an understanding of costs, supply chains, service partnerships, and more.
We know how to follow the regulations, while maintaining an healthy bottom line.
Provide Quality Food and Excellent Service
Fresh, wholesome, nutritional meals prepared and served with care is the key to healthy minds and healthy bodies.
When students and communities know that what they are eating is both good for them and good tasting, they succeed today and return for more tomorrow.
Meet our Director!
Robin Swenson
Robin Swenson brings her wealth of experience leading and coordinating public school food services programs in California.
robin@trigroup.us
(408) 775-7501
